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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[]
[null,null,"주간\n학교급식 영양량",{"$nulls":3},"11월 18일(월)","11월 19일(화)","11월 20일(수)",null,"11월 21일(목)",null,"11월 22일(금)"]
[{"$nulls":6},"ㆍ찰기장밥\nㆍ어묵매운탕⑤⑥\nㆍ미트볼치즈구이(운)①②⑤⑩⑫\nㆍ채소계란말이①⑤\nㆍ콩나물들깨무침⑤\nㆍ깍두기⑨","ㆍ현미찹쌀밥\nㆍ오징어무우국⑤⑥\nㆍ고구마줄기볶음⑥\nㆍ안동찜닭⑤⑥⑧\nㆍ배추김치⑨\nㆍ야채호떡①②⑤⑥","ㆍ치킨데리야끼덮밥⑤⑥\nㆍ오징어튀김⑤⑥\nㆍ웨지감자구이②\nㆍ깍두기⑨\nㆍ콩두유(청)",null,"ㆍ혼합잡곡밥(청)\nㆍ청국장찌개⑤\nㆍ돈육간장불고기(당면)⑧⑩\nㆍ양배추쌈/쌈장⑤⑥\nㆍ피자군만두⑤⑥⑩⑫\nㆍ깍두기⑨",null,"ㆍ카레라이스⑤⑩\nㆍ닭고기한식바베큐구이⑤⑥⑫\nㆍ마늘쫑고추장무침⑤⑥\nㆍ깍두기⑨\nㆍ단감(청)"]
[null,null,"운중고등학교",{"$nulls":8},"(석식)"]
[null,null,"식재료",{"$nulls":3},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":3},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":3}," / "," / "," / ",null," / ",null," / "]
[null,null,"돼지고기/가공품",{"$nulls":3}," / "," / "," / ",null,"국내산/",null," / "]
[null,null,"닭고기/가공품",{"$nulls":3}," /국내산","국내산/","국내산/",null," / ",null,"국내산/"]
[null,null,"오리고기/가공품",{"$nulls":3}," / "," / "," / ",null," / ",null," / "]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량","권장\n섭취량","주평균\n섭취량","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",799.02,799.02,7.2,823.6,887.6,861.3,null,878.1,null,830.9]
[null,null,"탄수화물(g)",null,null,59.2,114.7,152.6,124.5,null,98.1,null,126.9]
[null,null,"단백질(g)",17.88,17.88,19.8,35.4,34.1,57.8,null,46.9,null,31.9]
[null,null,"지방(g)",null,null,{"v":21,"d":"21.0"},23.3,10.8,13.1,null,29.8,null,20.4]
[null,null,"비타민A(R.E)",{"v":184.7,"d":"184.70"},261.27,330.3,{"v":372,"d":"372.0"},340.8,490.7,null,240.5,null,207.4]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},{"v":0.4,"d":"0.40"},1.2,0.4,0.7,2.4,null,1.4,null,0.9]
[null,null,"리보플라빈(mg)",{"v":0.4,"d":"0.40"},{"v":0.5,"d":"0.50"},0.6,0.7,0.4,0.6,null,0.7,null,0.4]
[null,null,"비타민C(mg)",26.76,35.11,56.1,41.1,40.6,66.8,null,53.8,null,78.1]
[null,null,"칼슘(mg)",254.21,213.07,272.9,258.7,171.1,546.4,null,274.2,null,114.1]
[null,null,"철분(mg)",3.89,5.24,11.8,5.5,4.9,34.8,null,{"v":8,"d":"8.0"},null,5.6]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~70%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산  \n* 알레르기 정보\n - ①난류, ②우유, ③메밀, ④땅콩, ⑤대두, ⑥밀, ⑦고등어, ⑧게, ⑨새우, ⑩돼지고기, ⑪복숭아, ⑫토마토\n"]